Tuesday, 20 September 2011

Plantains Recipe


Snacks are important in between meals or when you have children. Take time to make tasty snacks for your family when you are all at home and just enjoy the moment. I have a tasty snack recipe for you and your family that will fill your family with happiness and make them lick their fingers because of the taste.

Ingredients
Oil for deep frying
5 plantains
3teaspoons grated ginger

½ teaspoon salt
½ teaspoon garam masala(optional)
½ teaspoon black pepper(optional)

Directions
Peel and cut the plantains in slices then put them in a bowl.
Mix the plantains with the salt, ginger, black pepper(optional), garam masala(optional, then let it marinate for 20 minutes.
Heat the oil in a saucepan.
Add a few slices of the plantains in the hot oil and let them fry till they are golden brown.
Remove them and drain them on serviettes.
Repeat this until you finish deep frying all the plantains.

Serve with tea or juice.

By Vicky Mwakoyo © 2010


3 comments:

  1. uwiiii my diet kule. manake these tips are soo nice

    ReplyDelete
  2. Mama it's my pleasure ila chunga usipasuke... In small portions u can still follow your diet.

    ReplyDelete
  3. Aaaiii Bambi! Thank you!

    ReplyDelete